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Detergent Free White MP Soap Base

Detergent Free White Melt & Pour Soap Base

  • $9.50


Detergent Free White Melt & Pour Soap Base - Crafter's Choice Brand

Featured Ingredients: Non-GMO & Sustainable Coconut Oil, Non-GMO & Sustainable Palm

Our White Melt and Pour Soap Base is a detergent free soap base that is opaque and white in color. The two-pound tray is the perfect size container for projects making (8) 4 oz. bars of soap. The lid allows for unused soap to easily be stored for future use.

Country Of Origin: United States

Helpful Product Information:
Package: 2 lb Tray Melt Point: 120-125º F.
Origin: USA Color: White
Clarity: Opaque Detergent: 0% (Creamy Bubbles)
International Nomenclature of Cosmetic Ingredients (INCI):
Sorbitol, Sodium Cocoate, Propylene Glycol, Sodium Stearate, Glycerin, Titanium Dioxide.

Common Name Ingredient Listing (FDA Approved):
Sorbitol, Coconut Oil, Propylene Glycol, Stearic Acid, Water, Sodium Hydroxide, Glycerin, Titanium Dioxide. 

Directions:

MELT: Determine amount of melt and pour soap base needed for your project. Carefully slice soap base into small pieces and place in microwave safe container. Heat on low at 30 second intervals. Stir between intervals until liquid. Handle hot soap carefully as it may burn the skin. Soap can also be melted in a double boiler.

MOLD: Stir in cosmetic color, cosmetic scent, and skin safe additives. Pour into a Crafter's Choice mold. Spritz soap surface with rubbing alcohol to remove bubbles. Allow to cool until hard.

ENJOY: Remove from mold and wrap with airtight plastic wrap. Your newly created melt and pour soap is now ready to use!

CAUTION: Melted soap is hot!  For ages 15 and older.



This product is not on the CA Prop 65 list of toxic chemicals.

This product conforms to the reporting requirements of California Proposition 65 (Safe Drinking Water and Toxic Enforcement Act of 1986). We are conforming to the regulation by reporting the existence, or lack thereof, of ingredients deemed reportable by the above mentioned regulations via a Safety Data Sheet (SDS), in Section 15 "Regulatory Information." Ingredients from Natural Food Sources (NFS) and are exempt from reporting in accordance with Title 27, § 25501(a).

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